Maybe I’m wrong but there is not a huge difference. I was happy to realize that. I mean the coffee here is just incredible.

We either buy Peets Coffee’s Beans or Intelligentsia beans (more expensive but so good-both available at Wholefoods)

Then, you can easily get a croissant (which I have to admit is not going to be as good as the one in the average French Boulangerie) so I go for Peet’s dry fruit nut scones Yum! Cheaper at Wholefoods!

This slideshow requires JavaScript.

I usually eat toasts with salted butter dunked in my coffee or toast with butter and Raspberry jam from Trader Joe’s the best! LaBrea Bakery sliced Raisins and Nut Bread is fabulous toasted.

Sometimes, I buy fresh-cut pineapple for the vitamines or can (yes canned) Mandarin oranges. Can’t find these in Paris. Little vanilla yogurt (liquid kind) Wallaby.

Last but not least, the most amazing oatmeal ever John Mc Cann Steel Cut.

Bon Appétit.